Salsify's Winter Weekdays

Making weekdays affordably indulgent…

Experience the warmth of the Roundhouse over these winter’s weekdays.
Our home has a uniquely cosy feeling in winter that’s perfect for relaxing into our superbly-priced weekday menu, available for lunch or dinner. The selection of dishes will always reflect what’s fresh and best – here’s a sample of what’s currently on offer…

“The Fire Salad”
Fire-roasted miso baby corn, Jerusalem artichoke , charred lettuce, a fermented lemon dressing and a polenta and amasi crème


Cold smoked beef tartare with a goats’ cheese mousse and black vinegar jellies


Bo-Kaap inspired linefish, with tamarind and coconut, a smoked snoek and apricot emulsion and potato and curry leaf noodles


Rhubarb Eaton mess with rose jelly and raspberry curd

Select three courses for R400
Tuesday to Friday lunch and dinner

Click here to book.