Salsify's Winter Weekdays

Making weekdays affordably indulgent…

Experience the warmth of the Roundhouse over these winter’s weekdays.
Our home has a uniquely cosy feeling in winter that’s perfect for relaxing into our superbly-priced weekday menu, available for lunch or dinner. The selection of dishes will always reflect what’s fresh and best – here’s a sample of what’s currently on offer…

“The Fire Salad”
Fire-roasted miso baby corn, Jerusalem artichoke , charred lettuce, a fermented lemon dressing and a polenta and amasi crème

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Cold smoked beef tartare with a goats’ cheese mousse and black vinegar jellies

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Bo-Kaap inspired linefish, with tamarind and coconut, a smoked snoek and apricot emulsion and potato and curry leaf noodles

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Rhubarb Eaton mess with rose jelly and raspberry curd

Select three courses for R400
Tuesday to Friday lunch and dinner

Click here to book.