This weekend sees the launch of ëlgr’s very first ‘Second Saturday STREET FOOD’ experience.

On the 2nd Saturday of every month, from 12-4pm, Jesper and the ëlgr team will showcase authentic, easy-eating street food offerings and a cocktail from the country of their choice.

This Saturday their destination is MEXICO and guests can indulge in a choice of:

2 handmade corn soft tacos R90
Frozen Margarita R90
Wine Pairing (2 wines) R90
Churros R45

The real deal tacos are filled with the likes of slow-cooked black bean mole and fire-grilled hangar steak, plus homemade salsa.

Their pizza oven will be serving our Neapolitan style pizza, and there’ll also be bar snacks and charcuterie boards on offer.

Go for lunch – and feel free to stay for supper – ëlgr’s dinner menu kicks off at 4pm.