La-Mouette-Courtyard

La Mouette’s courtyard is officially open for all your outdoor dining needs. Do not miss their urban oasis this summer – it really is the perfect location for any occasion. With their extended opening hours, why not visit for lunch or dinner any time – sit under the trees and enjoy the ever changing delicious offering!

La-Mouette-Courtyard

La-Mouette-Food

Vegan, vegetarian, dairy-free, gluten-free, halal-friendly and pescetarian options on offer too. 

Spring Menu – 2 courses R350pp / 3 courses R450pp

STARTERS

Sweetcorn soup – Charred baby corn, corn shoots, basil pistou
Heirloom potato carpaccio – Truffle goat’s cheese mousse, pickled mustard seeds, capers, hazelnut dressing
Prawn tortellini – Corn purée, pickled mushrooms, prawn bisque
Pan-fried scallops (R50 supplement) Peas, ham hock, samphire, pickled onions and mint oil
Beef tartare – new season asparagus, spiced egg yolk, beef fat crisp and curry leaves

MAINS

Ratatouille – smoked herb oil, piment d’espelette
Locally caught line fish – shaved fennel, burnt orange, anise velouté
Free range chicken – rye noodles, sago crisp, charred pak choi, chicken consommé
Ostrich fan fillet – pickled beetroots, cured egg yolk emulsion, herb purée
Roasted beef fillet – short rib cottage pie, potato foam, parsley oil, mushrooms, BBQ carrot purée

DESSERTS
Modern cheese board – gorgonzola croquettes, Indezi goat’s cheese mousse, smoked Stanford
Raspberry chocolate parfait – Nesquik bubble, compressed strawberries
Melting Ferrero Rocher
Lemon meringue – mascarpone, lemon leaf snow

La-Mouette-Food

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