As winter arrives in South Africa, get cosy with a stay at Mont Rochelle Hotel and Mountain Vineyard and enjoy one of the hotel’s newest culinary experiences with its award-winning Miko wine. With roaring fires, fantastic food and wine, it’s the perfect hideaway.
New for 2019, Mont Rochelle’s Winemakers Dinner is the ultimate winter treat for food and wine lovers that takes place in Miko’s relaxed and intimate setting, occupying 180-degree views over the Franschhoek valley. It’s the perfect opportunity to meet the hotel’s dedicated winemaker, Dustin Osborne, whilst enjoying a delicious five-course menu. Paired with some of the best selections of Mont Rochelle wines, as well as premium and museum wines, it will also include Miko Red 2010 – which recently won the Gold Award in the London wine competition and the only South African wine to receive a gold award. These one-of-a-kind evenings are priced at R750 per person and take place from 7pm on the last Thursday of every month.
From the 20th May, guests will be able to enjoy a 2 for 1 offer on drinks every day between 5-7pm. This will give guests the opportunity to take in the stunning views at sundown in a variety of locations, from the Miko terrace to the lawns.
For bookings please call 0800 056 343 (toll free) or +37 (0) 11 325 4405 alternatively email firstname.lastname@example.org.