DON'T MISS
dhk completes public urban park in Cape Town that references historic...
Battery Park is a new 12 000 sqm (1.2 hectre) urban park situated at a key entranceway to one of Africa’s most visited tourist...
10 Off the Beaten Track Adventures for Locals and Visitors to...
If you live in and/or love the Cape, you've very likely "done it all" – toured the wine farms, visited the penguins at Boulder’s...
Birdwatching at Zandvlei Estuary Nature Reserve
Expedition Estuary: The Cape Bird Club Explores Zandvlei Estuary Nature Reserve
As a lifelong birdwatcher, it was fairly inevitable that I’d finally scrape my act...
LATEST ARTICLES
Stay a while in the winelands this winter – special offer from Lanzerac Hotel...
There’s nothing quite like the peace and beauty of the Cape Winelands in winter – the crisp air, cosy fireplaces and cacophony of colours...
Revenant Red breathes new life into a South African classic
Many of the great, long-lived Stellenbosch Cabernet Sauvignons of the 1950s, 60s and 70s conspired over a secret ingredient. Cinsault was hidden within the...
Vadas Smokehouse & Bakery Opened at Spier!
After much anticipation, Vadas Smokehouse & Bakery has opened its doors at Spier Wine Farm in Stellenbosch. Recently Spier has meticulously restored The Werf,...
Dolce&Gabbana Pop Up Store opens in Cape Town
Developing the commitment and relationship with South African market, Dolce&Gabbana is
proud to announce the opening of a very special Pop Up Store in Cape...
Chef’s Table Dinners: Cooking with Chefs Sue-Ann Allen and Peter Ayub
A South African Inspired Interactive Cooking and Dinner Experience in the Heart of a Working Kitchen
When: Every Tuesday of the week
Where: Classes are held...
Dog-friendly restaurants in Cape Town: Eating out doesn’t mean you have to leave your...
With the workweek demanding so much of our time and attention, weekends become prime pet lovin’ time. And with Cape Town’s incredible number and...
Screw the Diet! Here are the Best Cake Bakeries in Cape Town
It’s the first month of the new year and, no doubt, many of you are still stoically clinging to your New Year resolutions to...
Royale Chambord® Cocktail Recipes
The Social Soiree Cocktail: CHAMBORD® BLACK RASPBERRY MARGARITA
Ingredients
21ml Chambord® Liqueur
43ml el Jimador® Tequila
21ml pomegranate juice
14ml lime juice
Raspberry and/or lime to garnish
How To
Take a cocktail shaker filled...
Greenhouse Restaurant appoints new Head Chef
Greenhouse Restaurant at The Cellars Hohenort welcomes new Head Chef, Farrel Hirsch (aged 31) to its kitchen as of November 2018. Guests can look...
Art Scene: John Pace
John Pace creates work that is inspired by our country — from its people to its shores — and that is relevant and refreshing,...
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